Arbequina Extra Virgin Olive Oil

Extra virgin olive oil of the Arbequina variety, produced in Montoro (Campiña del Guadalquivir, Andalusia). An oil with a mild and sweet profile, with notes of apple, almond, and a floral touch. On the palate, it is fluid and very pleasant, with low bitterness and pungency, ideal for palates seeking smoothness without compromising quality.

Perfect for toast, homemade mayonnaise, fish, roasted vegetables, hummus, and recipes where the oil adds a delicate touch. Presented in a 500ml/250ml/100ml tin to preserve freshness and aroma for longer.